Beef and Kale Queso Fundido
Make the most of leftover Pot Roast with this delicious Southwestern-style recipe. Combine finely chopped Pot Roast with green chilies, cheese, kale and beer for a flavorful queso dip.
-
30
min -
8
SERVINGS -
210
Cal -
16 g
Protein
Ingredients:
- 8 ounces cooked (leftover) beef Pot Roast, finely chopped, (about 1-1/2 cups)
- 1 can (10 ounces) diced tomatoes with mild green chilies, undrained
- 1/2 cup beer
- 2 cups shredded regular or reduced-fat Mexican cheese blend
- 1 tablespoon cornstarch
- 1 cup finely chopped kale leaves
Serving Suggestions:
- Tortilla chips, celery sticks, carrot sticks, apple slices, pita wedges, toasted baguette slices
Cooking:
-
Combine tomatoes and beer in medium saucepan; bring to a boil over medium heat. Meanwhile, toss cheese with cornstarch until coated.
-
Reduce heat to low; cook 3 to 6 minutes, adding cheese mixture, 1/2 cup at a time, and stirring constantly until cheese is melted. Do not boil.
-
Stir in beef and kale; continue cooking 3 to 5 minutes or until beef is heated through, stirring frequently. Pour into serving dish. Serve immediately with serving suggestions, as desired.
Nutrition:
209 CALORIES
0 % *
7g SAT FAT
0 % DV **
16g PROTEIN
0 % DV
1.4 mg IRON
0 % DV
2.8 mg ZINC
0 % DV
* Based on a 2,000 calorie diet
** Percent Daily Values are based on a 2,000-calorie diet
Nutrition information per serving, 8 Servings: 209 Calories; 126 Calories from fat; 14g Total Fat (7 g Saturated Fat; 5 g Monounsaturated Fat;) 59 mg Cholesterol; 365 mg Sodium; 5 g Total Carbohydrate; 1 g Dietary Fiber; 16 g Protein; 1.4 mg Iron; 3.9 mg NE Niacin; 0.1 mg Vitamin B6; 1 mcg Vitamin B12; 2.8 mg Zinc; 12.1 mcg Selenium; 37.1 mg Choline.
This recipe is an excellent source of Protein, Niacin, Vitamin B12, Zinc, and Selenium.
Explore Hundreds of Recipes
Beef. It's What's for Dinner. is your source for hundreds more beef recipes, all designed with you in mind. We keep it simple, we keep it savory. Browse to find new family favorites, then just sit back and let the compliments come rolling in!
